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Starters
Jackson's Original
Spicy
Gluten Free
Salt N’ Pepper Calamari
$13.00
Lightly breaded and coated with salt, pepper, scallions, red bell pepper and cilantro,
then wok-tossed until golden brown.
Chinese Tacos
$11.50
Wok-seared chicken and minced vegetables served with four lettuce cups.
Vegetable Spring Rolls
$8.95
Four crispy outer shells stu ed with shredded vegetables.
Potstickers
$10.75
Eight meat filled dumplings pan fried to perfection.
Crabmeat Wontons
$9.95
Eight wonton wrappers stu ed with cream cheese and crab meat.
N.Y. Eggrolls
$11.50
Four thick crispy outer shell filled with shredded vegetables, BBQ pork and chicken.
J’s Spareribs
$11.50
Four tender ribs marinated in a five spice barbeque sauce.
Shanghai Dumplings
$10.75
Eight bite-sized dumplings filled with pork and juicy broth.
Mu Shu
$13.00
A tasty Chinese burrito! Eggs, scallions and vegetables, served with four thin crepes and hoison sauce. Your choice of beef, chicken, or pork.
Mu Shu Shrimp
$16.00
A tasty Chinese burrito! Eggs, scallions and vegetables, served with four thin crepes and hoison sauce.
Fried Shrimp
$11.95
Five pieces of shrimp coated in panko, then fried golden brown. Served with Thai sweet chili sauce.
Soups
Portion is for 2 People
- Jackson's Original
- Spicy
- Gluten Free
Hot n’ Sour
$9.50
Soft tofu, bamboo shoots, eggs, wood ear mushrooms topped with scallions and cilantro.
Wonton
$9.50
Pork filled wontons served in a chicken broth with chicken, shrimp, BBQ pork and vegetables.
Sizzling Rice
$9.50
Chicken broth with chicken, shrimp, BBQ pork and vegetables served with crispy rice on top.
Chicken Corn
$9.95
Creamy corn with minced chicken and beaten eggs make this soup rich and flavorful.
Three Flavor Noodle
$12.00
An individual bowl of chicken, shrimp, BBQ pork and mixed vegetables in a chicken broth with lo-mein noodles.
Rice and Noodles
- Jackson's Original
- Spicy
- Gluten Free
Fried Rice
$10.50
SHRIMP OR COMBO $11.50
Mixed with eggs, lettuce and scallions. Choice of chicken, BBQ Pork, beef, egg or vegetables
Lo Mein Noodles
$11.50
SHRIMP OR COMBO $12.50
Mixed with eggs, lettuce and scallions. Choice of chicken, BBQ Pork, beef, egg or vegetables
Taiwanese Rice Noodles
$11.50
SHRIMP OR COMBO $12.50
Mixed with eggs, lettuce and scallions. Choice of chicken, BBQ Pork, beef, egg or vegetables
Pan Fried Noodles
$13.95
SHRIMP OR COMBO $14.95
Crispy noodles coated with our Chef’s gravy and vegetables with your choice of chicken, BBQ pork or beef.
Vegetarian
- Jackson's Original
- Spicy
- Gluten Free
Sautéed String Beans
$11.95
With a touch of garlic, ginger, and scallions and soy sauce.
Mixed Vegetables
$11.95
Seasonal fresh vegetables sautéed to perfection in a healthy white sauce.
Szechwan Eggplant
$11.95
Chinese eggplant and wok-tossed in a spicy Szechwan sauce.
Ma Po Tofu
$11.95
Szechwan’s famous tofu, stewed in a spicy garlic sauce, with ginger, garlic and scallions.
Tofu Platter
$12.50
A combination of mixed vegetables, mushroom and fried tofu in a brown garlic sauce.
Chef’s Favorites
- Jackson's Original
- Spicy
- Gluten Free
Peppercorn Chicken
$14.95
Sliced chicken, snow peas, red bell peppers, onions and zuccini in a peppercorn sauce.
Orange Chicken
$14.50
Tossed with chili peppers and orange peel in a spicy infused orange sauce.
Three Ingredients Taste
$15.95
Sautéed shrimp, chicken, beef and broccoli.
Jade Chicken
$14.95
Sliced chicken and mushroom in a healthy white sauce on a bed of spinach.
Pepper Steak
$15.50
Tender slices of beef, white onions, green and red bell pepper in a tasty garlic sauce.
Chef’s Special Beef
$15.50
Crispy fried beef sautéed with chopped onions, snow peas and bell pepper in a sweet soy.
Hunan Beef
$15.50
Celery, carrots, mushroom, cilantro, and onions in a spicy black bean sauce.
Hunan Capital Shrimp
$16.95
Stir-fried shrimp with red bell pepper, snap peas, zucchini, jicama, cilantro and scallions.
Scallops with Shrimp
$18.50
Wok-seared scallops and shrimp sautéed in a white sauce with snow peas, jicama and carrots.
Scallops and Beef
$18.95
Tender slices of beef and scallops, stir-fried in a Chinese BBQ sauce over a bed of sautéed spinach.
Country Garlic Prawns
$19.95
Lightly battered prawns, quick-fried and wok-tossed with garlic, scallions, salt and pepper.
Chicken and Duck
- Jackson's Original
- Spicy
- Gluten Free
Kung Pao Chicken
$14.95
A glorious medley of chicken, zucchini, golden peanuts and bright red chilies. A classic dish from the Szechwan province.
Sweet and Sour Chicken
$14.50
Bite sized pieces of chicken fried to perfection with carrots, pineapple, bell pepper and onions in a sweet, tart sauce.
Cashew Nut Chicken
$14.95
Tender pieces of chicken wok tossed with carrots, bell pepper, jicama and oven roasted cashews.
Ma La Chicken
$14.50
Sautéed in a spicy brown garlic sauce with snow peas, mushroom, zucchini, red bell peppers and chili.
Sesame Chicken
$14.50
Crispy panko breaded chicken coated in Jackson’s famous sauce topped with sesame seeds.
Chicken with Vegetable
$14.50
Seasonal vegetables sautéed with chicken in a healthy white sauce.
Curry Chicken
$14.50
A mild, yellow curry with snow peas, carrots, onion and white meat chicken.
Roasted Duck (1/2)
$21.00
Bone-in, oven roasted and marinated duck in a five-spice mixture.
Peking Duck (1/2)
$23.00
Beijing’s most famous! Roasted in the oven until the meat is tender and the skin is crispy.
Served with crepes, cucumbers, green onions and hoisin sauce.
Substitute 6 duck buns for $4.00 more!
Seafood
- Jackson's Original
- Spicy
- Gluten Free
Steamed Fish Fillet
$19.95
Served with sweet ginger soy, cilantro and scallions.
Yosi’s Crispy Fish
$19.95
Two fish filets of sole battered and fried, then drenched in our famous crispy garlic sauce.
Fish with Black Bean
$18.50
Sliced pieces of fish cooked with bell pepper, snow peas and onions in a black bean sauce.
Peppercorn Prawns
$19.95
Prawns, snow peas, red bell pepper, onion and zucchini in a peppercorn sauce.
Rainbow Shrimp
$19.50
A combination of aromatic and sesame shrimp. Our signature dish!
Vegetable Shrimp
$16.95
Seasonal vegetables sautéed with shrimp in a healthy white sauce.
Sesame Shrimp
$17.95
Crispy breaded shrimp coated in Jackson’s famous sauce.
Add walnuts for $3.50
Shrimp with Lobster Sauce
$16.95
An egg based sauce with snow peas, carrots, mushrooms and jicama. An east coast favorite!
Aromatic Shrimp
$17.95
Lightly breaded shrimp tossed in a tangy aromatic sauce.
Ma La Scallops
$21.00
Sautéed in a spicy brown sauce with snow peas, zucchini, mushroom and red bell peppers.
Aromatic Scallops
$21.00
Lightly breaded scallops tossed in a tangy aromatic sauce.
Meat
- Jackson's Original
- Spicy
- Gluten Free
Shaken Beef
$21.95
8 oz. of filet mignon with broccolli, red onions, cherry tomatoes in a peppercorn sauce with a fresh drizzle of lime. (Limited quantity)
Beef with Broccoli
$15.50
Tender pieces of beef sautéed with broccoli.
Ma La Beef
$15.50
Sautéed in a spicy brown sauce with snow peas, zucchini, mushroom, red bell peppers and chili.
Mongolian Beef
$15.50
Green onion and red onions wok-tossed with tender pieces of beef.
Ginger Beef
$15.50
Sliced tender beef, stir-fried in sweet ginger soy with onions and mushrooms.
Szechwan Pork
$13.95
Celery, jicama, carrots and wood ear mushroom in a spicy sauce.
Specials
- GOOD FOOD TAKES TIME TO PREPARE, SO PLEASE BE PATIENT AS ALL OF OUR DISHES ARE FRESHLY COOKED TO ORDER.
- PLEASE ADVISE YOUR SERVER OF ANY FOOD ALLERGIES PRIOR TO ORDERING. OTHERWISE, PLEASE CONSUME AT YOUR OWN RISK.
- NOT ALL INGREDIENTS ARE LISTED ON THE MENU.
- BROWN RICE IS AVAILABLE WITH AN ADDITIONAL COST OF $1.00/ENTREE.
- CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESSES.
- ALL PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE.
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